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Article Open Access

Pre-Slaughter Stress, Management of Stress and Its Effect on Meat and Carcass Quality

Addis Fikrie Birhanu

DOI:http://dx.doi.org/10.26855/ijfsa.2020.03.006

International Journal of Food Science and Agriculture

Views: Published: February 19,2020

Article Open Access

A Review on Medicinal Plant Piper cubeba L. and Its Pharmaceutical Properties

Pradeep Kumar

DOI:http://dx.doi.org/10.26855/ijfsa.2021.03.022

International Journal of Food Science and Agriculture

Views: Published: March 19,2021

Article Open Access

Characterization of Wheat Flour Bread Fortified with Banana Flour

Towhidur Rahman, Shompa Akter, Ashfak Ahmed Sabuz, Rahmatuzzaman Rana

DOI:http://dx.doi.org/10.26855/ijfsa.2021.03.002

International Journal of Food Science and Agriculture

Views: Published: January 7,2021

Article Open Access

Design of Ergonomic Illumination Systems for Cultural, Medical, Educational Facilities

Nikolai Bogdanov, Dmitry Zhdanov, Igor Potemin, Andrey Zhdanov

DOI:http://dx.doi.org/10.26855/er.2017.04.001

The Educational Review, USA

Views: Published: December 18,2017

Article Open Access

Bridging the Gap: The Role of Educational Technology in Promoting Educational Equity

Min Tang, Ping Ren, Zhiqiang Zhao

DOI:http://dx.doi.org/10.26855/er.2024.08.012

The Educational Review, USA

Views: Published: August 29,2024