International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 113912 Total View: 2165973
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 5, Issue 4

Volume 5, Issue 4 (2021)

25 articles in this issue

Article Open Access

Antioxidant Potential of Fermented Milk Supplemented with Various Aqueous Herbal Extracts

Kanik, Birbal Singh, Jyoti B. Dhar, Gauri Jairath, Rinku Sharma, Devi Gopinath, Gorakh Mal

DOI:http://dx.doi.org/10.26855/ijfsa.2021.12.025

Views: Published: December 27,2021

Article Open Access

Honey Marketing Systems and Market Constraints in Horo District Oromia Regional State, Ethiopia

Alemayehu Tolera, Desalegn Begna, Simret Betsha

DOI:http://dx.doi.org/10.26855/ijfsa.2021.12.024

Views: Published: December 21,2021

Article Open Access

A Review between Climate Smart Agriculture Technology Objectives’ Synergies and Tradeoffs

Petros Chavula

DOI:http://dx.doi.org/10.26855/ijfsa.2021.12.023

Views: Published: December 20,2021

Article Open Access

Biofertilization of Yacon with Azospirillum brasilense and Native Mycorrhical Fungi, Cultivated in the Central Valley of Catamarca, Argentina

María Gabriela Di Barbaro, Horacio Andrada, Eleodoro del Valle, Celia Brandán de Weht, Valeria González Basso

DOI:http://dx.doi.org/10.26855/ijfsa.2021.12.022

Views: Published: December 17,2021

Article Open Access

Tillage and Rotation effects on Bromus diandrus Roth: A Lesson Learned from Fields in Northern Spain

M. I. Santín-Montanyá, A. Sombrero-Sacristán

DOI:http://dx.doi.org/10.26855/ijfsa.2021.12.021

Views: Published: December 15,2021