International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 159952 Total View: 2550223
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 4, Issue 4

Volume 4, Issue 4 (2020)

21 articles in this issue

Article Open Access

Tasmania Hemp (Cannabis) Fiber and Seed Cultivar Field Trials—2018-2019

Robert C. Clarke

DOI:http://dx.doi.org/10.26855/ijfsa.2020.12.016

Views: Published: December 22,2020

Article Open Access

Cluster Based Pre-Scaling Up of Improved Chickpea Variety at Adola Rede District of Guji Zone, Oromia Regional State Government, Ethiopia

Korji Dembi, Amare Girma, Kebede Basha

DOI:http://dx.doi.org/10.26855/ijfsa.2020.12.014

Views: Published: December 18,2020

Article Open Access

Assessment of Coffee Berry Disease in West Hararge Zone, Eastern Ethiopia

Abdi Adem, Mohammedsani Amin, Mulugeta Mamo

DOI:http://dx.doi.org/10.26855/ijfsa.2020.12.015

Views: Published: December 18,2020

Article Open Access

Effect of Salicylic Acid on Biochemical and Physiological Parameters of Two Genotypes of Okra under Salinity Stress

Adewale Michael Esan, Charles Ojo Olaiya, Tolulope Omotope Omolekan, Kamarudeen Adewumi Aremu, Henry Rinde Y. Adeyemi

DOI:http://dx.doi.org/10.26855/ijfsa.2020.12.011

Views: Published: December 10,2020

Article Open Access

Caloric Stress on Milk Production in Holstein Cows

Dolores Valentina Mariscal-Aguayo, Heriberto Estrella-Quintero, José Enrique Salas-Barboza, Andrés Martínez-Cuevas, Valentina Martínez-Mariscal

DOI:http://dx.doi.org/10.26855/ijfsa.2020.12.012

Views: Published: December 10,2020