International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 159946 Total View: 2550172
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 4, Issue 2

Volume 4, Issue 2 (2020)

13 articles in this issue

Article Open Access

Effect of Planting Methods on Agronomic Traits and Forage Yield of Maize ( Zea mays L.) in Saline Conditions

Saeed Khavari Khorasani, Rasoul Banaee

DOI:http://dx.doi.org/10.26855/ijfsa.2020.06.008

Views: Published: May 18,2020

Article Open Access

Trees on Farm Domestication Level, Opportunities and Challenges: A Case Study of Prunus africana in Western Kenya

Gachie P. K., Koech E.K., Njung’e J.T., Simons A.J.

DOI:http://dx.doi.org/10.26855/ijfsa.2020.06.007

Views: Published: May 12,2020

Article Open Access

Potential of Acclimated Earthworm (Eisenia Andrei) for Detoxification of Olive Mill Wastewater

Barhoum Kharbouch, Hicham Lakhtar, Sandrine Amat, Sevastianos Roussos, Nathalie Dupuy, Abdelhamid El Mousadik

DOI:http://dx.doi.org/10.26855/ijfsa.2020.06.006

Views: Published: April 24,2020

Article Open Access

Variability studies among some okra (Abelmoschus esculentus LMoench.) accessions from Niger State, Nigeria

Mohammed A. K., Oladiran J.A., Gana A.S., Bashir M.

DOI:http://dx.doi.org/10.26855/ijfsa.2020.06.005

Views: Published: April 13,2020

Article Open Access

Triterpenoids and Phenolics from the Leaves of Ficus hirta Vahl. in Tuyen Quang Province, Vietnam

Tran Duc Dai, Nguyen Thanh Tam, Tran Thi Giang Huong, Nguyen Thi Tuyet, Dinh Thuy Van

DOI:http://dx.doi.org/10.26855/ijfsa.2020.06.004

Views: Published: April 7,2020