Abo, M. E., Gana, A. S., Maji, A. T., Ojehomon, V. E. T., Ukwungwu, M. N., and Ochigbo, A. A. (2003). The challenges of rice varietal development and production in lowland ecology in Nigeria. Journal of Agricultural & Food Information, 5(1), 51-66.
 Obi, G., Adama, M., Odukale, T., Emezie-Ezigbo, I., Funsho, A., and Onaiwu, E. (2019). Rice Industry Review. Home. kpmg/ng. 1-37.
 Iwuagwu, C. C., Umechuruba, C. I., Ononuju, C. C., and Nwogbqa, A. C. (2018). Assessment of Seed-Borne Plant Pathogenic Fungi associated with Rice Crop in South-Eastern Nigeria. Journal of Agricultural, Science and Technology, A(8), 68-75.
 Japan International Cooperation Agency. (2105). Handbook on Rice Postharvest Techniques. Pp. 1-26.
 FAO. (2014). Definitional framework of food loss. Working Paper. Rome.
 Afolami, C. A., Obayelu, A. E., Agbonhalor, M. U., and Lawal-Adebowale, O. A. (2012). Socioeconomic Analysis of Rice Farmers and effect of group formation on rice production in Ekiti and Ogun State of South-West Nigeria. Journal of Agricultural Science, 4(2), 233-244.
 Abdulhamid, A. T. and Solagberun, A. R. (2017). Perceived Effectiveness of Agricultural Extension Methods Used to Disseminate Improved Technologies to Rice Farmers in Kogi State, Nigeria. International Journal of Agricultural Science, Research and Technology in Extension and Education Systems (IJASRT in EESs), 7(1), 27-34.
 Matanmi, B. M. Adesiji, G. B., Owawusi, W. O., and Oladipo, F. O. (2011). Perceived Factors Limiting Rice Production in Patigi Local Government Area of Kwara State, Nigeria. Journal of Agriculture and Social Research, 11(2), 40-45.
 Amponsah, S. K., Addo, A., Dzisi, K., Asante, B., and Afona, D. (2018). Assessment of rice farmer’s knowledge and perception of harvest and postharvest losses in Ghana. Cogent Food and Agriculture, 4(1), 1471782.
 Ayanwale, A. B. and Amusan, C. A. (2014). Gender Analysis of rice production efficiency in Osun State: Implication for the Transformation Agenda. Nigeria Journal of Agricultural Economics, 4(1), 12-24.
 Ben-Chendo, G. N., Lawal, I. N, Ehirim, N. C., Nwaiwu, U. O., Onyemauwa. C. S., and Henri-Ukoha, A. (2016). Profitability and risk management techniques of paddy production in Kaduna state, Nigeria. Sky Journal of Agricultural Research, 5(1), 022-028.
 Erenstein, O., Lancon, F., Akande, S. O.,Titilola, S. O., Akpokodie, G., and Ogundele, O. O. (2003). Rice Production Systems in Nigeria, A Survey, The Nigeria Rice Economy in a Competitive World: Constraints, Opportunities and Strategic Choices. WARDA, Abidjan, Cote d”Ivoire. 1-95.
 Adejumo, B. A. and Raji, A. O. (2007). Technical Appraisal of Grain Storage Systems in the Nigerian Sudan Savanna. Agricultural Engineering International: the CIGR Ejournal. Invited Overview, 7(11), 1-12.
 Ashok, Gowd, B. and Shakunthala, N. M. (2018). Different Types of Grain Storage Structures for the Betterment of Livelihood of Indian Farmers. International. Journal Pure and Applied Bioscience, 6(4), 190-198.
 Orifah, M. O., Sani, M. H., Muritala, N., and Ibrahim, A. A. (2020). Analysis of Rice Farmers Awareness of the effects of climate change in Kebbi State, NorthWest, Nigeria. FUDMA Journal of Agriculture and Agricultural Technologies, 6(1).
 Scott, J. (2018). Eight Tips for Long-Term Grain Storage. Successful Farming.
 Obeng-Ofori, D., Adarkwa, C. and Ulrich, C. (2015). Chemical, physical and organic hermetic storage technology for stored-product protection in African countries. Integrated Protection of Stored Products IOBC-WPRS Bulletin, 111, 3-27.