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International Journal of Food Science and Agriculture

ISSN Online: 2578-3475 ISSN Print: 2578-3467 CODEN: IJFSJ3
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ArticleOpen Access http://dx.doi.org/10.26855/ijfsa.2026.03.007

Dynamics of Essential Oil Yield Stability and Their Estimation by Additive Main Effects and Multiplicative Interaction Analysis in Rosemary Lines

Ashish Kumar1,*, R. K. Lal1,*, C. S. Chanotiya1, A. C. Jnanesha2, Aditya Srivastava1, G. S. Chandrashekar3

1CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow 226015, India.

2Crop Production and Protection Divisional Unit, CSIR-Central Institute of Medicinal and Aromatic Plants, Research Centre, Boduppal, Hyderabad, Telangana 500092, India.

3Department of Entomology, College of Horticulture, University of Horticultural Sciences, Bagalkot 570008, Karnataka, India.

*Corresponding author: Ashish Kumar, R. K. Lal

Published: March 25,2026

Abstract

To evaluate the stability of essential oil yield (EOY) in the ten rosemary lines, a study was conducted to investigate genotype × environment interactions (GEI) in the genetic stocks obtained from the National Gene Bank of CSIR-CIMAP, Lucknow, India. The AMMI stability model was used in this work to evaluate ten genotypes of rosemary in three distinct locations in the various climates of Indian states in order to find stable lines that can flourish in various climatic conditions. The genotype stability performance is also affected by the correlations. For each of the ten features, the AMMI analysis showed substantial (p<0.05) G×E interactions. The first interaction principal component (IPCA1) was significant for all traits, explaining a substantial portion of the interaction sum of squares. Stability assessment, based on IPCA1 scores (near zero) coupled with high mean performance, identified genotypes RM-5, RM-2, and RM-4 as stable and high-yielding across environments for essential oil content and key agronomic traits. These genotypes are recommended for extensive cultivation in the diverse agro-climatic zones of India.

Keywords

AMMI; aromatic shrub; genotype-by-environment interaction; mega-environments; Rosmarinus officinalis

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Copyright

© 2026 by the author(s).
This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives (CC BY-NC-ND) license, which permits non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited and is not modified or adapted.
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How to cite this paper

Dynamics of Essential Oil Yield Stability and Their Estimation by Additive Main Effects and Multiplicative Interaction Analysis in Rosemary Lines

How to cite this paper: Ashish Kumar, R. K. Lal, C. S. Chanotiya, A. C. Jnanesha, Aditya Srivastava, G. S. Chandrashekar. (2026) Dynamics of Essential Oil Yield Stability and Their Estimation by Additive Main Effects and Multiplicative Interaction Analysis in Rosemary Lines. International Journal of Food Science and Agriculture10(1), 52-67.

DOI: http://dx.doi.org/10.26855/ijfsa.2026.03.007